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Fast casual restaurant services

DTiQ’s video and loss prevention makes it easier to manage your fast-casual restaurants with ease.

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Fast casual restaurants face challenges related to rising food costs, labor shortages and high employee turnover, and changing customer expectations.

Optimize speed of service at your fast casual restaurant

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Minimize food waste by up to 25%

See my food waste savings with DTiQ
four food prep holders at a quick service restaurant, holding hotdogs, potato wedges, fries. it is all under a heat lamp

A measurable guest experience

the back of heads waiting in line at a restaurant. the furthest back is the back of a male head in a blue t shirt.

Elevate your fast casual experience

Boost the speed of service at your fast-casual eatery with DTiQ’s video and loss prevention solutions.
Learn moreSee solutions